Recipe for a creamy hot chocolate drink, using our new Ceremonial pure raw cacao bar (makes 4 cups):
- 1 litre water, heated to 80 deg C
- 1 ceremonial bar(50g)
- 2 tbsp MCT oil
- 2 tbsp maca powder
- 2 tsp chaga powder
Blend everything together for 30 seconds. Serve hot.
